REPUBLIKA.CO.ID,
Konsumsi Jamaah Haji Indonesia di Bandara Jeddah
Nasi Putih: 200 gr
Ayam goreng tepung (Broast): 100 gr
Tumis buncis wortel: 80 gr
Saus sambal: 1 sachet
Pudding: 1 cup 100 gr
Air mineral: 2 botol @330 ml
Pisang/apel/jeruk/pear: 1 buah
Sumber: Kementerian Agama, Pengolah Data: Muhammad Hafil, Ilustrator:
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